Who knew that a homemade Twix was soooo easy!?!?! If I knew this when I was a kid, I would have set up shop down the street selling these things to neighbors! Seriously though . . . It mimics the flavor perfectly and you don't get the sick feeling we all know so well from the store bought kind.
serves about 8
Total time: about 30 min
- Shortbread Sticks
- Carmel (vegan recipe here)
- 70 % + Dark Chocolate
- Place shortbread sticks over wax paper. Drizzle shortbread sticks with carmel and freeze for about 15 minutes.
- Melt 70% Dark Chocolate in double broiler or over low heat.
- Dip carmel covered shortbread in melted chocolate. Freeze for another 15 minutes or so.
I like to store these in the freezer until I'm ready to eat :D. Keeps for a few weeks.
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