Homemade Halloween Series: HOMEMADE TWIX

Who knew that a homemade Twix was soooo easy!?!?!  If I knew this when I was a kid, I would have set up shop down the street selling these things to neighbors!  Seriously though . . . It mimics the flavor perfectly and you don't get the sick feeling we all know so well from the store bought kind.  

HOMEMADE TWIX

serves about 8 

Total time: about 30 min 

INGREDIENTS

• Shortbread Sticks
• Carmel (vegan recipe here)
• 70 % + Dark Chocolate  

INSTRUCTIONS

1. Place shortbread sticks over wax paper.  Drizzle shortbread sticks with carmel and freeze for about 15 minutes.
2. Melt 70% Dark Chocolate in double broiler or over low heat. 
3. Dip carmel covered shortbread in melted chocolate.  Freeze for another 15 minutes or so. 

 STORAGE: 

I like to store these in the freezer until I'm ready to eat :D.  Keeps for a few weeks.

CHECK OUT THE REST OF OUR HOMEMADE HALLOWEEN SERIES!