Chick Pea and Feta Salad

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Need some healthy sides for the week you can make ahead of time?  Try this chick pea + feta salad.  It's nutritious, flavorful, and adds the protein vegetarians need for an active lifestyle!

INGREDIENTS

  • 2 cans chick peas, or garbanzo beans, rinsed and drained
  • 2 roma tomatoes, chopped
  • 1 cucumber, chopped
  • 1/2 red onion, chopped
  • 2 tablespoons freshly chopped flat leaf Italian parsley
  • the juice of 1 lemon
  • 3 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • 4-6 oz crumbled feta cheese (depending on how much you like or leave off for vegan option)
  • salt and pepper to taste

INSTRUCTIONS

1. Add all ingredients to a large bowl and toss.

Serve alone, or with a multi-grain garlic bread.